Wednesday, March 6, 2013

Busier Day Banana Bread

Our kids are used to my kitchen experiments and some turn out better than others.  This one combines two flavors we love - bananas and chocolate. It's almost as easy as the original recipe I posted and definitely worth the extra step! And if you want to add even more Nutella on top, I am with you 100%! (It does contain chocolate, hazelnuts and milk so several of my favorite food groups are covered.☺)


1 recipe Busy Day Banana Bread
1/2 cup Nutella


Preheat oven to 350°F. Grease and lightly flour pan. Follow directions for making banana bread. Once mixed, add half of the batter to a second bowl and add Nutella. Mix just until uniform. Checkerboard the two batters into loaf pan on the bottom and then on top of each other as well until all the batter is in pan. Bake for 45 - 55 minutes or until a toothpick poked in the center comes out clean. Cool for 10 minutes in the pan then transfer to a cooling rack.

Inspired by this recipe on What Megan's Making Blog

1 comment:

Anonymous said...

Your a genius chocolate + banana best combo ever! Can't wait to make and eat this recipie!!!!!:)