Friday, February 15, 2013

Chocolate Buttercream

Try this creamy chocolate frosting the next time you need one. It is fluffy, smooth and cr-e-e-e-a-m-m-m-y. (Lick the spoon and have to wipe it off your mouth kind of good! Just sayin')


1 cup butter, softened
1/2 cup unsweetened cocoa powder
3 cups powdered sugar
1 tsp. vanilla
1/4 cup half and half
1 cup chocolate chips, melted and cooled


In a mixing bowl, cream butter and cocoa powder until blended. Add powdered sugar, vanilla and half and half. Mix together until creamy. Blend in melted chocolate until smooth.

1 comment:

Anonymous said...

I think I'll have to take your WISE advice and lick the spoon and my lips!!!:)