Ingredients
1 can pumpkin puree (15 oz.)1/2 cup brown sugar
1 cups water
2 cups milk
1/4 teaspoon kosher salt
1 teaspoon pumpkin pie spice
2 cups quick cooking oatmeal
Maple syrup, Cream, Pecans for garnish
My love of cooking and baking began at the apron strings of my mom, her mom and several aunts. Being chased out of the kitchen for eating too much chocolate chip cookie dough didn't keep me from coming back! I've been playing in the kitchen ever since!
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